Announcements

Showing items 941 - 948 of 948 stories.

WVU stroke innovation at heart of new biotech firm

A simple, yet revolutionary diagnostic method for stroke detection developed at West Virginia University may soon provide point-of-care clinicians a rapid, accurate, and cost-efficient method for determining the cause and best treatment options for a stroke. The diagnostic technology has been licensed from WVU by CereDx, a Morgantown-based biotech corporation focused on advancing the treatment of brain injury. CereDx was founded by West Virginia natives Taura Barr, R.N., Ph.D., and Richard Giersch.

WVU research study says emergency rooms still first choice, even for insured patients

Many West Virginians are still opting to seek medical treatment at their local emergency room, regardless of being insured. A research team from the West Virginia University School of Public Health Department of Health Policy, Management, and Leadership traveled to San Diego earlier this month to present at the Annual Research Meeting of the Academy of Health.

WVU nurse is national leader in stroke research

The American Heart Association (AHA) has appointed Taura Barr, Ph.D., R.N., assistant professor in the West Virginia University School of Nursing and research scholar in the West Virginia Clinical and Translational Science Institute (WVCTSI), as vice chair of its Council on Cardiovascular and Stroke Nursing.

West Virginia Prevention Research Center receives $750,000 grant from the CDC

The West Virginia Prevention Research Center (WVPRC) was awarded $750,000 from the Centers for Disease Control and Prevention (CDC) to conduct disease prevention research in West Virginia. This award is for the first year of a five-year funding period. The WVPRC is one of 26 academic institutions nationally and the only one in the state to receive this funding.

Grad student seeks clues to fungal exposure

MORGANTOWN, W.Va. – Fungal infections can be dangerous to people with compromised immune systems. They’re also a hazard for workers in agriculture and other occupations where long-term exposure to molds and other fungi can lead to allergies or trigger allergic reactions.